Phytochemical analysis of salal berry (Gaultheria shallon Pursh.), a traditionally-consumed fruit from western North America with exceptionally high proanthocyanidin content.
| Image |  |
|---|---|
| Description | scientific article published on 17 January 2018 |
| Author/s |
author: Stefan Martens C Peter Constabel |
| Publication date | March 1, 2018 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |