Carbon Nanotubes and Algal Polysaccharides to Enhance the Enzymatic Properties of Urease in Lipid Langmuir-Blodgett Films.
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| Description | scientific article published on 3 February 2018 |
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author: José R Siqueira Luciano Caseli |
| Publication date | February 21, 2018 |
| Language | English |
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