Isolation and identification of phenolic compounds from rum aged in oak barrels by high-speed countercurrent chromatography/high-performance liquid chromatography-diode array detection-electrospray ionization mass spectrometry and screening for anti
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| Description | scientific article published on 25 August 2011 |
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author: Erik L. Regalado |
| Publication date | August 25, 2011 |
| Language | English |
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