Nutritional status independently affects quality of life of patients with systemic immunoglobulin light-chain (AL) amyloidosis.
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| Description | scientific article published on 9 August 2011 |
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author: Catherine Klersy Giampaolo Merlini Riccardo Caccialanza Francesca Lavatelli Giovanni Palladini Paolo Milani |
| Publication date | August 9, 2011 |
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