Garlic active constituent s-allyl cysteine protects against lipopolysaccharide-induced cognitive deficits in the rat: Possible involved mechanisms.
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| Description | scientific article published on 30 November 2016 |
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author: Mehrdad Roghani Zahra Kiasalari Siamak Afshin-Majd Tourandokht Baluchnejadmojarad |
| Publication date | November 30, 2016 |
| Language | English |
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