Effect of dietary supplementation with carnosic acid or vitamin E on animal performance, haematological and immunological characteristics of artificially reared suckling lambs before and after road transport.
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| Description | scientific article published on 21 April 2017 |
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author: Maria Martínez-Valladares Sonia Andrés Javier Giráldez García Lara Morán Carolina Blanco Julio Benavides |
| Publication date | April 21, 2017 |
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