Low versus high carbohydrates in the diet of the world-class athlete: insights from McArdle's disease.
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| Description | scientific article published in May 2017 |
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author: Miguel Angel Martín Alejandro Lucia Alfredo Santalla Gisela Nogales Joaquín Arenas |
| Publication date | May 1, 2017 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |