Food makes you a target: disentangling genetic, physiological, and behavioral effects determining susceptibility to infection
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| Description | scientific article |
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author: Marja Kuosa Maarit Haataja Jukka Jokela Anssi Karvonen Otto Seppälä |
| Publication date | December 24, 2010 |
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| Missing/wrong data? | Edit Wikidata item |