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Development of dairy beverages functionalized with pure ergosterol and mycosterol extracts: an alternative to phytosterol-based beverages

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Description scientific article published on 5 January 2017
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author: Sandrina A. Heleno  Isabel C. F. R. Ferreira  Ricardo C. Calhelha  Márcio Carocho  Maria Filomena Barreiro  Lillian Barros 

Publication date January 5, 2017
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