Rye bran as fermentation matrix boosts in situ dextran production by Weissella confusa compared to wheat bran.
| Image |  |
|---|---|
| Description | scientific article published on 9 December 2015 |
| Author/s |
author: Riikka Juvonen Rossana Coda Ndegwa H Maina Ilkka Kajala Maija Tenkanen |
| Publication date | December 9, 2015 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |