Olive oil has a beneficial effect on impaired glucose regulation and other cardiometabolic risk factors. Di@bet.es study.
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| Description | scientific article published on 17 July 2013 |
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author: Edelmiro Menéndez Torre I Mora-Peces Elías Delgado Álvarez Inés Urrutia G Pascual-Manich Alfonso L Calle-Pascual A Bosch-Comas G Rojo-Martínez Joan Vendrell Luis Castaño |
| Publication date | July 17, 2013 |
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