Search filters

Dynamic analysis of physiological properties of Torulaspora delbrueckii in wine fermentations and its incidence on wine quality

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description scientific article published on 19 November 2014
Author/s

author: Ignacio Belda  Antonio Santos 

Publication date November 19, 2014
Language English
Country of origin
Wikipedia link
Copyright status
Missing/wrong data? Edit Wikidata item