A calorimetric study of pH-dependent thermal unfolding of leghemoglobin a from soybean
| Image |  |
|---|---|
| Description | scientific article published on May 27, 1998 |
| Author/s |
author: Rumiana Tzoneva |
| Publication date | May 1, 1998 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Access work | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |