Search filters

The role of ascorbate peroxidase, guaiacol peroxidase, and polysaccharides in cassava (Manihot esculenta Crantz) roots under postharvest physiological deterioration.

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description scientific article published on 6 November 2015
Author/s

author: Miguel Rocha  Eduardo C Nunes  Luiz Augusto Martins Peruch  Virgílio Gavicho Uarrota 

Publication date November 6, 2015
Language
Country of origin
Wikipedia link
Copyright status
Missing/wrong data? Edit Wikidata item