Dietary salt promotes neurovascular and cognitive dysfunction through a gut-initiated TH17 response
| Image |  |
|---|---|
| Description | scientific article published on 15 January 2018 |
| Author/s |
author: Monica M Santisteban Henning U Voss |
| Publication date | January 15, 2018 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |