Protein Profile of the Acquired Enamel Pellicle after Rinsing with Whole Milk, Fat-Free Milk, and Water: An in vivo Study
| Image |  |
|---|---|
| Description | scientific article published on 27 January 2018 |
| Author/s |
author: Juliano Pelin Pessan |
| Publication date | January 27, 2018 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |