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Examining the Frequency and Contribution of Foods Eaten Away From Home in the Diets of 18- to 30-Year-Old Australians Using Smartphone Dietary Assessment (MYMeals): Protocol for a Cross-Sectional Study

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Description scientific article published on 26 January 2018
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author: Judy Kay  Irena Koprinska  Lyndal Wellard  Clare Hughes  Anna Rangan  Wendy L Watson  Jisu Joseph Jung  Clíona Ní Mhurchú  Margaret Allman-Farinelli  Adrian Bauman  Kalina Yacef  Kathy Chapman  Luke Gemming 

Publication date January 26, 2018
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