High-fat diets rich in ω-3 or ω-6 polyunsaturated fatty acids have distinct effects on lipid profiles and lipid peroxidation in mice selected for either high body weight or leanness
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| Description | scientific article published on January 22, 2013 |
| Author/s |
author: Bernhard Breier |
| Publication date | January 22, 2013 |
| Language | English |
| Country of origin | |
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| Access work |
https://api.elsevier.com/content/article/PII:S0899900712004169?httpAccept=text/xml |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |