Guayusa (Ilex guayusa L.) new tea: phenolic and carotenoid composition and antioxidant capacity.
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| Description | scientific article published on 11 February 2017 |
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author: Almudena García-Ruiz Diego A. Moreno Ana M Benítez-González |
| Publication date | March 9, 2017 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |