Vitamin E and protection of DNA, proteins and lipids from oxidative damage: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006
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| Description | scientific article published in October 2016 |
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author: Barbara Burlingame Grażyna Nowicka Yolanda Sanz EFSA Panel On Dietetic Products, Nutrition And Allergies Marco Vinceti Susan J Fairweather-Tait Androniki Naska |
| Publication date | October 2016 |
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