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Scientific Opinion on the safety evaluation of the active substances, terephthalic acid, dimethyl ester, polymer with 1,4-butanediol, cyclized, polymers with glycidyl methacrylate, hydroxyl-terminated polybutadiene, methyl methacrylate and styrene...

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Description scientific article published in October 2012
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author: EFSA Panel On Food Contact Materials, Enzymes, Flavourings And Processing Aids 

Publication date October 2012
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