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Antioxidant features of red wine pyranoanthocyanins: experimental and theoretical approaches.

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Description scientific article published on 14 January 2014
Author/s

author: Luis Cruz  Victor de Freitas  Natércia Teixeira  Natércia Brás  Nuno Mateus  Joana Oliveira  Joana Azevedo 

Publication date January 14, 2014
Language English
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