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Method development for determination of (+)‐catechin and (−)‐epicatechin by micellar electrokinetic chromatography: Annual characterization of field grown blackberries

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Description scientific article published on July 9, 2013
Author/s

author: Marcel Piovezan  Beatriz Ramos  Gustavo Amadeu Micke  Francisco Javier Gutierrez Mañero 

Publication date July 9, 2013
Language English
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https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Felps.201300065

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