Extra virgin olive oil blunt post-prandial oxidative stress via NOX2 down-regulation
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| Description | scientific article published on 19 June 2014 |
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author: Cristina Nocella Francesco Violi Lorenzo Loffredo Tommasa Vicario Daniele Pastori Roberto Carnevale Andreina Petruccioli Simona Bartimoccia Pasquale Pignatelli |
| Publication date | June 19, 2014 |
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