Maca (Lepidium meyenii) and yacon (Smallanthus sonchifolius) in combination with silymarin as food supplements: in vivo safety assessment.
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| Description | scientific article published in November 2007 |
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author: David Stejskal Kateřina Valentová Vilím Šimánek Jitka Ulrichova |
| Publication date | November 1, 2007 |
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