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Consumption of omega-3 fatty acids is not associated with a reduction in carotid atherosclerosis: the Genetics of Coronary Artery Disease in Alaska Natives study

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Description scientific article published on 4 December 2007
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author: Bennett Dyke  Terry Romenesko  Elizabeth D. Nobmann  Sandra L. Laston  Barbara V Howard  Richard B Devereux  Sven O. E. Ebbesson  Lars O E Ebbesson  Charlotte R Wenger  Richard R Fabsitz  Anthony G Comuzzie 

Publication date December 4, 2007
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