Alleviation of chromium toxicity by glycinebetaine is related to elevated antioxidant enzymes and suppressed chromium uptake and oxidative stress in wheat (Triticum aestivum L.).
| Image |  |
|---|---|
| Description | scientific article published on 11 March 2015 |
| Author/s |
author: Muhammad Rizwan Shafaqat Ali |
| Publication date | March 11, 2015 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |