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Fish, omega-3 polyunsaturated fatty acids, and mortality from cardiovascular diseases in a nationwide community-based cohort of Japanese men and women the JACC (Japan Collaborative Cohort Study for Evaluation of Cancer Risk) Study

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Description scientific article
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author: Akiko Tamakoshi  Shogo Kikuchi  Yutaka Inaba  Kenji Wakai  Chigusa Date  Naohito Tanabe  Kazumasa Yamagishi  Hiroyasu Iso 

Publication date September 1, 2008
Language English
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