Electrophoretic identification and quantitation of compounds in the polyphenolic fraction of extra-virgin olive oil.
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| Description | scientific article published in September 2005 |
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author: Antonio Segura Carretero Ana María Gómez-Caravaca Alberto Fernández Gutiérrez Alegria Carrasco-Pancorbo |
| Publication date | September 1, 2005 |
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