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Antioxidant and inhibitory effect of red ginger (Zingiber officinale var. Rubra) and white ginger (Zingiber officinale Roscoe) on Fe(2+) induced lipid peroxidation in rat brain in vitro

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Description scientific article published on 3 July 2010
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author: Adedayo Oluwaseun Ademiluyi  Ayodele Jacobson Akinyemi 

Publication date July 3, 2010
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