Effect of amoxicillin exposure on brain, gill, liver, and kidney of common carp (Cyprinus carpio): The role of amoxicilloic acid
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| Description | scientific article published on 12 July 2016 |
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author: Gregorio Castañeda Marcela Galar-Martínez Hariz Islas-Flores Juana Rodriguez Flores Leobardo M Gómez Oliván Octavio Dublán-García |
| Publication date | July 12, 2016 |
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