Electrochemical determination of antioxidant capacities in flavored waters by guanine and adenine biosensors
| Image |  |
|---|---|
| Description | scientific article published on 12 June 2008 |
| Author/s |
author: Cristina Delerue-Matos Ayman H. Kamel |
| Publication date | June 12, 2008 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |