Inhibition of induced DNA oxidative damage by beers: correlation with the content of polyphenols and melanoidins.
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| Description | scientific article published in May 2005 |
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author: María L González-SanJosé Silvia Pérez-Magariño Pilar Codoñer-Franch Pilar Muñiz |
| Publication date | May 1, 2005 |
| Language | English |
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