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Evaluation of the release profile, stability and antioxidant activity of a proanthocyanidin-rich cinnamon (Cinnamomum zeylanicum) extract co-encapsulated with α-tocopherol by spray chilling.

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author: Carmen Sílvia Fávaro Trindade  Severino Matias Alencar  Adna Prado Massarioli 

Publication date March 10, 2017
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