Maintaining high moisture content of macadamia nuts-in-shell during storage induces brown centres in raw kernels
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| Description | scientific article published on April 19, 2013 |
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| Publication date | April 19, 2013 |
| Language | English |
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https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fjsfa.6123 |
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| Missing/wrong data? | Edit Wikidata item |