The influence of rich-in-cholesterol diet and fluoride ions contained in potable water upon the concentration of malondialdehyde and the activity of selected antioxidative enzymes in rabbit liver
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| Description | scientific article published on 22 January 2009 |
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author: Barbara Stawiarska-Pięta Sławomir Kasperczyk Ewa Birkner Aleksandra Kasperczyk Jolanta Zalejska-Fiolka |
| Publication date | January 22, 2009 |
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