Small dense low-density lipoprotein concentration and oxidative susceptibility changes after consumption of soybean oil, rice bran oil, palm oil and mixed rice bran/palm oil in hypercholesterolaemic women.
| Image |  |
|---|---|
| Description | scientific article published in January 2009 |
| Author/s |
author: Sriwatana Songchitsomboon |
| Publication date | January 1, 2009 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |