Search filters

Ellagic acid derivatives, ellagitannins, proanthocyanidins and other phenolics, vitamin C and antioxidant capacity of two powder products from camu-camu fruit (Myrciaria dubia).

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description scientific article published on 13 February 2013
Author/s

author: Francisco A Tomas-Barberan  Daniela Fracassetti 

Publication date February 13, 2013
Language
Country of origin
Wikipedia link
Copyright status
Missing/wrong data? Edit Wikidata item