Feeding a diet with decreased protein content reduces indices of protein fermentation and the incidence of postweaning diarrhea in weaned pigs challenged with an enterotoxigenic strain of Escherichia coli.
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| Description | scientific article |
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author: David J. Hampson Christian Fink Hansen Jung-Min Heo Jae Cheol Kim John R. Pluske |
| Publication date | June 5, 2009 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |