Age and time trends in fish consumption pattern of children and adolescents, and consequences for the intake of long-chain n-3 polyunsaturated fatty acids.
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: Mathilde Kersting |
| Publication date | June 17, 2009 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |