Prooxidant mechanisms of free fatty acids in stripped soybean oil-in-water emulsions.
| Image |  |
|---|---|
| Description | scientific article published in August 2009 |
| Author/s |
author: David Julian McClements María Teresa Rodríguez-Estrada Vladimiro Cardenia Thaddao Waraho Eric Decker |
| Publication date | August 1, 2009 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |