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Phytochemical Characterisation of Green Beans (Phaseolus vulgaris L.) by Using High‐performance Liquid Chromatography Coupled with Time‐of‐flight Mass Spectrometry

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Description scientific article published on July 24, 2012
Author/s

author: Antonio Segura Carretero  Jesús Lozano-Sánchez  Ibrahim M Abu-Reidah  Alberto Fernández Gutiérrez  David Arráez-Román 

Publication date July 24, 2012
Language English
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https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fpca.2385

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