Purification and partial characterization of ostrich skeletal muscle cathepsin D and its activity during meat maturation
| Image |  |
|---|---|
| Description | scientific article published on October 16, 2010 |
| Author/s |
author: Shonisani C Tshidino Tomohisa Ogawa |
| Publication date | October 16, 2010 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Access work |
https://api.elsevier.com/content/article/PII:S0309174010003670?httpAccept=text/xml |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |