Dietary fat intake and development of specific breast cancer subtypes
scientific article published on 9 April 2014
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author: Sabina Sieri, Paolo Chiodini, Claudia Agnoli, Valeria Pala, Salvatore Panico, Carlotta Sacerdote, Emily Sonestedt, Elisabete Weiderpass, Guri Skeie, Elio Riboli, Vittorio Krogh, Bas Bueno-de-Mesquita, Heiner Boeing, Marie-Christine Boutron-Ruault, Anne Tjønneland, Melissa A Merritt, Genevieve Buckland, Sara Grioni, Françoise Clavel-Chapelon, Rudolf Kaaks, Rosario Tumino, Vassiliki Benetou, Antonia Trichopoulou, Pilar Amiano, Eva Ardanaz, Nicholas J. Wareham, Guy Fagherazzi, Malin Sund, David G. Cox, Kay-Tee Khaw, Sabina Rinaldi, Annekatrin Lukanova, Ruth Travis, Isabelle Romieu, María José Sánchez Pérez, María-Dolores Chirlaque, Petra Peeters, Jytte Halkjaer, Giovanna Masala, Carla H van Gils, Effie Vasilopoulou, Henk J van Kranen, Madlen Schütze, Elisabeth Wirfält, Veronique Chajes
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