How do design features influence consumer attention when looking for nutritional information on food labels? Results from an eye-tracking study on pan bread labels
| Image |  |
|---|---|
| Description | scientific article published on 10 January 2013 |
| Author/s |
author: Gastón Ares |
| Publication date | January 10, 2013 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |