How do design features influence consumer attention when looking for nutritional information on food labels? Results from an eye-tracking study on pan bread labels
| Image |  |
|---|---|
| Description | scientific article published on January 10, 2013 |
| Author/s |
author: Leticia Vidal Lucía Antúnez Gastón Ares |
| Publication date | January 10, 2013 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Access work |
http://www.tandfonline.com/doi/pdf/10.3109/09637486.2012.759187 |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |