Missing/wrong data?
Log in to edit
Dietary intake and major food sources of polyphenols in a Spanish population at high cardiovascular risk: the PREDIMED study
scientific article published on 17 January 2013
Author/s
author: Miguel Ángel Martínez-González, Jordi Salas-Salvadó, Lluís Serra Majem, Rosa Lamuela-Raventos, Anna Tresserra-Rimbau, Alexander Medina-Remón, Jara Pérez-Jiménez, Julia Warnberg, Xavier Pintó
Work details
Publication date
January 17, 2013
-
-
Copyright status
Copyright status information is not available for this work. The copyright status depends on the jurisdiction, the author's date of death and the date the work was created or published.
To learn more about copyright terms in different countries, visit the countries and terms page.