The Influence of Early Life Interventions on Olfactory Memory Related to Palatable Food, and on Oxidative Stress Parameters and Na+/K+-ATPase Activity in the Hippocampus and Olfactory Bulb of Female Adult Rats
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| Description | scientific article published on May 10, 2012 |
| Author/s |
author: Angela T.S. Wyse |
| Publication date | May 10, 2012 |
| Language | English |
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| Access work |
http://link.springer.com/content/pdf/10.1007/s11064-012-0793-2.pdf |
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