Influence of organic versus conventional agricultural practice on the antioxidant microconstituent content of tomatoes and derived purees; consequences on antioxidant plasma status in humans.
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| Description | scientific article published in October 2004 |
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author: Patrick Borel Marie Josèphe Amiot Catherine Caris-Veyrat |
| Publication date | October 1, 2004 |
| Language | English |
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