Cloud-point extraction, preconcentration and spectrophotometric determination of trace quantities of copper in food, water and biological samples.
| Image |  |
|---|---|
| Description | scientific article published on 8 October 2013 |
| Author/s |
author: Ayman Abou El-fetouh Gouda |
| Publication date | October 8, 2013 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |