Rapid and simple determination of acrylamide in conventional cereal-based foods and potato chips through conversion to 3-[bis(trifluoroethanoyl)amino]-3-oxopropyl trifluoroacetate by gas chromatography coupled with electron capture and ion trap mass
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: Giuseppe Cinelli Mario Vincenzo Russo Pasquale Avino |
| Publication date | September 18, 2013 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |